The „income” factor in market demand of foods by consumers

The results are presented of testing the impact from the total income changes on the state of the components of market demand of foods and soft drinks by consumers. Regularities are pointed out in the changed quantities of the consumed products, of the expenses made for them, of their prises, of the consumed food energy and its components. An attempt was made to elucidate the inflation system for these products, caused by income changes.